Course/Dish - Dessert
Cookies / Brownies / Bars
GOT MILK?
This section is filed with Cookies, Brownies and Awesome Dessert Cookie Bars; these are almost individual portions of your favorite desserts!
Tortes / Cakes / Gateau’s
BIRTHDAY AND FESTIVE DINNER CENTER PIECES
Tortes / Cakes / Gateau’s are no longer just for birthdays or just for cutting and serving. You can use these for Center Pieces are as the Focal points on Dessert Buffets.
Butter Creams / Frostings / Glaze’s
TOOLS FOR SUCCESS ANY PASTRY CHEF’S
This section is stacked full of various Butter Creams, Frostings and Glaze’s guaranteed to make your dessert a big hit.
Pies / Flans / Tarts
COMFORT FOOD STYLE DESSERTS GRANDMA WOULD BE PROUD OF
From the flakiest Pie crust to the Creamiest Flan to the Noble this section is loaded with recipes that will surely leave you and your house guest speechless.
Pastry Cream / Custards / Mousse
STAPLE ITEMS TO STAN ALONE DESSERTS
Cream Brule, Filling for Cream Puffs to Decedent Chocolate Mousse is what you will find in this section.
Candy / Truffles / Petite Fours
DO YOU HAVE A SWEET TOOTH?
No Dessert selection would be complete with out the little things, but it is these little things that are packed with Richest Confections.
Bombes / Marquise / Charlottes
DESSERTS WITH HISTORY
Molded Desserts filled with Ice Creams, Mousses or even Gelatinized Pastry Creams are making a big come back in today’s Retro Style Cuisine.
Bread Pudding / Cobblers
DESSERTS THAT WARM THE SOUL
There is nothing like a warm dessert on a temped fall day served up with ice cream to remind us of our culinary heritage