Cooking Method - Blanch
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Created by rsRick
This is an easy side dish that will make any entrée look like a professional Chef prepared it. The Asparagus and Butter is a great Marriage.
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Created by rsRick
We used dried lavender in this syrup because it gives the syrup a lovely pale hue. Fresh lavender wont lend the same color, but it does give the syrup a more powerful floral flavor.
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Rapid-Recipe Cooking Method Blanch Subcategories and recipes
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